Top Wine Regions in Europe

From impressive architecture to some of the world’s most iconic attractions, Europe really does have it all. And, to top it all off, it’s also home to some of the best vineyards, producing the world’s most popular wines, year after year.

Whether you’re a wine connoisseur, looking to indulge in some wine tasting or just enjoy a glass of the grape, what could be better than getting to know just where your favourite tipple comes from?
But, don’t just go by what you heard through the grapevine. Delve into some of the picturesque vineyards on the continent as we take you some of the best wine making regions that Europe has to offer.

Bordeaux

St. Emilion, Frankreich
Nestled in the southwest of France, needing little introduction, Bordeaux is one of the largest and most recognisable wine regions in Europe. And, whilst it may not be known for its striking beauty, it is home to some of the most sought after and expensive wines in the world.
In fact, the most expensive bottle of wine ever to be sold by auction came in at an eye-watering £105,000! The name? Chateau Lafite, a Bordeaux wine.
Its reputation as a great wine region comes from its superb reds. With its perfect combination of climate and soil, around 75-80% of the wine produces
Wine Producing Grapes from the Bordeaux Region
Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot

Champagne

champagne-13041
Of course, we can’t forget about the Champagne region in northern France. EU law actually states that only sparkling wines made in this region can go by the name Champagne, which certainly helps with its label as one of the world’s most elite drinks.
The Champagne province, just a short hop across the channel, is actually pushing the northernmost limits of the winemaking world. With its high altitude and low temperatures make it difficult for the grapes to fully ripen – but do make the grapes highly acidic, making them perfect for sparkling wine.
But, not only does the area produce world-famous champagnes, but there’s also a nice selection of non-sparkling wines and even the odd rosé.
Wine Producing Grapes of the Champagne region
Pinot Noir, Meunier, Chardonnay

Douro Valley

obidos-12907
One of the oldest and more picturesque European wine regions. Stretching from Porto to the Spanish border, it became the first wine region in the world to have a formal demarcation, meaning only in that region can Port wine be made.
And, of course, it’s famous for its production of Port. Packed into the north of Portugal, the Douro is also a popular producer of some brilliant, and relatively cheap, young table wines of all types – red, white and rosé.
The area is split into 3 sub-regions; Baxio Corgo which is the mildest and has the most rain, the largest Cima Corgo, standing at an impressive 47,000 acres and the hottest and driest region, the Duoro Superior producing the best quality wines.
The general rule of thumb is that the further east the region lies, the drier the climate and the deeper the wine, giving a great selection if you’re wanting to bring home some delicious Duoro wines.
Wine Producing Grapes from the Douro Region
Tinta Barroca, Mourisco Tinto, Tinta Roriz, Malvasia, Viosinho

Mosel

river-rhine-14206
Taking its name from the Mosel River, it’s the third largest wine region in Germany. But, most will consider it the best, thanks to the regions international prestige.
Whilst many people associate Germany with beer, its wine production has brought about some highly sought-after bottles.
It’s thought that the vineyards were first introduced to this area by the Romans, who planted their crops along the Rhine and Moselle to keep a local source of wine for their garrisons.
It’s considered to be one of the most difficult to maintain vineyards in the world, thanks to its steep river bank slopes, making the fruit of their labour even sweeter.
Wine Producing Grapes of the Mosel Region
Riesling, Müller-Thurgau, Elbling, Kerner

Tuscany

tuscany-10827
Tuscany, it certainly oozes romance. From its picture-perfect rolling hills, quaint villages and its Italian charm… and the fact it’s Italy’s most famous wine region.
Tuscan vineyards produce an array of internationally recognised wines in various styles, including the popular Chianti. Its perfect combination of hilly terrain and warm daytime temperatures allow for the grape to maintain its acidity, sugars and aromas.
Ever heard of a ‘Super Tuscan’? Super Tuscans are an unofficial category of Tuscan wines, not recognised in the wine classification system of Italy. Winemakers of the region thought the rules of producing Chianti were too strict, thus producing their own super variety.
But in no way does this make the wine cheap and of low quality, they tend to be modern, rich and some carry a hefty price tag of over £100.
Wine Producing Grapes of Tuscany
Sangiovese, Cabernet Sauvignon, Malvasia Nera, Trebbiano

Rhône Valley

View of historic center of Avignon town from Papal Palace. France
The Rhône Valley wine region is divided into two sub-regions, both with individual winemaking traditions, the Northern Rhône and the Southern Rhône.
The northern region, with its continental climate, produces both red and white wines and the southern, with its Mediterranean climate, offers a wide array of reds, whites and rosé wines – including the popular Château neuf-du-Pape.
By law, there is only one red grape permitted to be planted in the northern region – Syrah. However, to offer a unique selection of various wines, it is often blended with white wine grapes to soften the wine and produces a great choice of varying tastes and aromas from the one red grape.
Wine Producing Grapes of the Rhône Valley
Syrah, Viognier, Red Grenache, Marsanne
So, there you have it. Let’s raise our glass to the brilliant vineyards of Europe.
Why not take a trip to these wine regions and even enjoy a spot of wine tasting? Head over to leger.co.uk to find your perfect tour.

“How lucky we are” – The Fritz and Tommy Battlefield Tour by Rob Schäfer

I have been visiting the battlefields of Flanders and the Somme for nearly 20 years, but this is the first time ever where I sincerely doubt if all the suffering was worth it.
This moving remark was made by one of our guests on the last day of the ‘Fritz and Tommy’ Battlefield Tour in October and was certainly one of my personal highlights this year.

I had the pleasure to guide two of these tours in September and October, working side by side with Leger guides Paul Reed and Marc Hope, leading the guests to German sites in Flanders, Northern France and the Somme
Visiting battlefields, cemeteries and forgotten German memorials, following in the footsteps of Ernst Jünger and the young Adolf Hitler, then a corporal in the Royal Bavarian Reserve Infantry Regiment No. 16, looking at German military, funeral and mourning traditions, organizational details and telling stories and anecdotes of the German army and the units that fought in the places we visited. How did Fritz, the German soldier experience the Great War and what were the joint experiences of Fritz and Tommy. What set them apart and what united them.LHRossignolWood
The first day on the battlefields was spent in Flanders. For the German men that fought in the war Flandern was a byword for sacrifice and suffering and we went out to look at how Germany commemorated her dead in that area, visiting the German cemeteries at Vladslo and Langemarck, a virtually forgotten German regimental memorial and looking at the ‘Langemarck myth’ and its importance to the propaganda of the National-Socialists.
After that we examined the pivotal fighting around Gheluvelt, the key to Ypres, on the Menin Road. Here we used letters and diary extracts of German soldiers from Württemberg and Bavaria that fought in and captured the village in November 1914 before switching our sights to the desperate and decisive counter charge of the 2nd Worcesters.
After lunch at Hooge Crater Café we visited Bayernwald to see the German trench system there, an ideal place to talk about the undying myth that German trenches were generally better than their English counterparts and to have a closer look at German and British mining techniques.
At Messines we visited William the Conqueror’s mother in law and looked at the story of Herr Hitler again, reading an account of how his battalion celebrated Christmas in the church and crypt in December 1914 before finishing the day visiting a German officer’s grave on a British cemetery to tell his sad and fascinating story.LHNeuville
Day three led us to northern France to the sad German cemetery at Wervicq before exploring the Frommelles battlefield from both sides, looking at its German defences and talking about the first clash between German and Australian troops and how that event influenced the catastrophic outcome of the Battle of Frommelles. One of my highlights of the September tour was certainly the visit to the huge mass of individual graves that forms the military cemetery of Neuville St. Vaast, where 44888 German soldiers from more than a hundred different divisions from all provinces and counties of Germany are buried. Here Paul Reed’s soulful recitation of a letter written by a German veteran to the famous British war poet Henry Williamson left everyone, including me, speechless and lost for words. A misty-eyed moment and a truly moving experience I will never forget.
Day four was spent on the Somme starting at Copse 125 or Rossignol Wood, where the famous German stormtrooper-writer Ernst Jünger fought in 1918 opposite New Zealanders including the ‘King of No Man’s Land’ Dick Travis V.C. DCM MM. Among highlights of that day were our stops at Hawthorne Ridge and Sunken Lane as here we were able to deliver a most detailed account of the slaughter that happened there on 1 July 1916.
An ideal location allowing people to immerse themselves in the story told.
Highlighting the experiences of attacker and defender alike, reading accounts from both German and English soldiers that had fought there that day and finishing the presentation off inside the bus, with lights dimmed, watching Malins’ famous footage of the explosion of the mine, Sunken Lane and the attack on Hawthorne Ridge. LHHawthornRidge2
To stand in the middle of where it all happened and to know what exactly happened there on the German side and the English side left a lasting impression on everyone. After visit to Courcelette the days on the Somme ended at Guillemont where we returned to Ernst Jünger and his harrowing descriptions of the fighting there in 1916.
I was positively surprised about amount of interest in the groups and even after the official end of each day I continued answering questions in lively debates over many a glass of Belgian beer, sometimes up until deep in the night. For me personally these tours have been commemorative events in their own right. A hundred years have passed since Fritz and Tommy fought each other in four horrible years of suffering and pain.
Now in 2014, we, their ancestors are able to travel the battlefields together, walking in their footsteps as friends. How lucky we are.

Nie wieder Krieg! Fritz and Tommy – We will remember them

A battlefield guide in the making – Conor Reeves

A battlefield guide in the making

When 15-year old budding World War historian Conor Reeves, from Cheshire, first came on a Leger battlefield tour, little did he know where it would lead.

After taking the Old Front Lines tour, he contacted his battlefield guide to thank them for the experience and to ask if there was any possibility he could do some work experience on a future tour. Fully expecting a polite ‘no’, he was amazed when Leger’s head battlefield guide, Paul Reed, got in touch to make it happen. So in July 2013, Conor took the ‘All Quiet on the Western Front’ tour – but this time as a trainee guide, presenting some of his extraordinary knowledge about the topic to other guests on the tour. Here he explains the experience in his own words:

On the 26th of July, I embarked upon my journey to the First World War battlefields of Northern France and Flanders. I had travelled with Leger on three previous occasions and, consequently, knew what to expect. This time, however, my experience would differ because I would be aiding the Battlefield Guide.
After weeks of planning and preparation, I arrived at the hotel to be greeted by the specialist guide. We discussed how the weekend would work and which ‘presentations’ I would perform.
The 27th of July saw our group head out onto the Ypres Salient, in Belgium. After visiting the recreated trenches and museum at Sanctuary Wood in the middle of an electric storm, we were bound for Tyne Cot British Cemetery. The largest British and Commonwealth war cemetery in the world, with around 12,000 burials, Tyne Cot always captures hearts and minds of visitors; whether they are first timers or regulars. This would be the setting, and what a spectacular setting it was, for my first presentation. I decided to set the scene and put the cemeteries into context with a brief overview of common traits and a brief history of Common Wealth War Grave cemeteries as, for many, it was their first time visiting the battlefields. This was a leap of faith on my part as I had to judge to what depth of detail I should go into and how much people already knew.  Although, at first, my presentation started a little quietly, I started to pick up techniques from our guide. I tried to amalgamate a selection of different techniques like facts, opinions and anecdotes.

Connor Reeves on his work experience
Conor answering questions from the group

People were soon asking questions and it was a pleasure to able to answer them; it was a thoroughly enriching experience to help people understand and enjoy the trip. Although the battlefields have a certain pull factor, insisting that many visitors return time after time, for many it would be the first and only time on the old frontlines. The thought that I was helping to forge the only memories of visiting the battlefields on which their relatives probably fought and died, really is priceless. I choose the word “is” with some conviction because it still makes me feel proud and very grateful, even to this day.
Later that day, I presented some information at the Ploegsteert Memorial, with subjects including the story of a posthumous Victoria Cross winner and a former England Rugby captain. With my confidence improving, I was receiving lots of positive feedback which would stand me in good stead and give me great amount of encouragement for our time on the Somme, the following day.
The Somme holds a very special place within the consciousness of the British nation because of its apparent embodiment of the horrors associated with the First World War.
Feeling more at home, where I one day wish to reside, I was much more confident on the battlefields of the Somme, doing presentations at La Boisselle and Beaumont-Hamel. Presenting the events of 1916 to some of the descendants of the victims of this most gargantuan of battles was an absolute dream come true. A dream which I sometimes doubted would ever come to fruition, but which has done so before my 16th year. My dream, however, would not have been achievable if the opportunity had not been provided by Leger and its guides. To talk about the disastrous first day of the battle of the Somme was an honour and a privilege; something I will forever look fondly upon, to be able to share the stories of heroism and blunder and bear witness to the sacrifices made in the name of the British Empire.
On the Somme, it was a great surprise to be met by Paul Reed; the head Leger battlefield guide. I have previously met Paul a couple of times and he arranged my work experience, so I thought it was very nice of him to take time out of his holiday to see how I was getting on. Paul has continued to support me throughout my development and education into The Great War and is always willing to give me support and advice. He inquired as to how I was finding the experience and I gleefully explained what I had done and how brilliant I was finding it all. I even got him to sign my copy of his book “Walking the Somme”. Although I could have chatted to Paul all day, the tour beckoned and I had to adhere to battlefield guide rule number one; the customer is your number one priority – another moral I learnt as a result of my time spent with the great staff at Leger holidays!

Connor and Paul
Paul and Conor

We finished the day at the Thiepval memorial to the missing of the Somme. An appropriate ending to the day, putting the size of the battle into context with its 72,000 names, each one “denied the known and honoured burial” given to their comrades.
Earlier in the day, I had agreed to help a lady find her Grandfather on the memorial. One, amongst the endless names. To aid her in finding the relative’s name, which was the sole purpose of her pilgrimage, was an experience that I will never forget.
Aside from the historical and factual information gained from the trip, I gained a great amount of experience in public speaking and presentation which will help greatly in the future. Working with Leger has made me even more set on pursuing a career in military history which I will continue to work towards over the next few years. The ultimate goal at the end of my education is to be able to submerse myself in the history of the Great War and live on the battlefields, permanently, working for a company like Leger.
Until then!
Conor Reeves